Community Impact Article
At Off The Vine Bistro, staff said color and presentation are key. The farm-to-table restaurant, owned by the husband and wife team of Manish and Namita Asthana, emphasizes fresh, locally sourced dishes and a well-paired drink.
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We love this place. Food is great and service is spectacular! The staff is knowledgeable and truly takes care of their customers. If you haven’t made time to visit them, you should!
This is one of my favorite restaurants. Manish makes us feel welcome and always helps us select interesting, and excellent, wines. Namita’s food is fantastic, and there’s always something new to try. A neighborhood gem.