Celebrating Steak: 5 Course Wine Dinner
Time & Location
About the Event
Steak tartare crostini
H Bourgeois Côtes Vendomois Rosé
Steak salad with avocado, goat cheese, lemon vinaigrette
Louis Tete Morgon Red
Sirloin steak kebab, chimichurri sauce
Baracchi O'Lillo Super Tuscan Red
Rib eye steak, garlic broccoli
Clos LaChance Meritage Bordeaux blend Red
Dessert & coffee station
Dessert wine TBD
Prepaid, advance reservations only.
Price within 24 hours of dinner will be $15/person higher, subject to availability.
Vegetarian, GF, other substitutions available if requested upon payment.